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Roth, A., Möslein K. M., & Jonas J. M. (2013).  Joseph’s - The Service Manufactory. Cambridge Service Week - Academic Conference.
Füller, J., & Jonas J. M. (2013).  Netnography in the Food Industry. Discontinuous Innovation: Learning to Manage the Unexpected. 22,
Bartl, M., & Jonas J. M. (2012).  Open Innovation in der B-to-B Kommunikation. Business-to-Business-Kommunikation - Neue Entwicklungen im B-to-B Marketing. 57,
Jonas, J. M., Roth A., & Möslein K. M. (2014).  Open Service Design? Exploring Customer Co-Creation in a Service Manufactory. ServDes Lancaster.
Rau, C., Jonas J. M., & Schweitzer F. (2016).  Open Service Prototyping. Open Tourism. pp 371-381.